
Sazon Goya 1.41 Oz Con Culantro Y Achiote
Goya seasoning with corriander and annatto .
Goya seasoning with corriander and annatto .
Herbes de Provence are used to flavour grilled foods such as fish and meat, as well as vegetable stews. The mixture can be added to foods before or during cooking or mixed with cooking oil prior to cooking so as to infuse the flavour into the cooked food. A traditional blend used in some French and European recipes. Composed of thyme, marjoram, tarragon and other herbs, it’s ideal for poultry, especially chicken. Ingredients: Thyme, Basil, Savory Fennel, Lavender
Top grade imported Spanish olives stuffed with garlic. Great party snack or salads.
This brand of chorizo has been in the market for years. It is an all around mild chorizo, ideal for tapas, sandwiches or for cooking traditional Spanish dishes Specially good for “Pan con Chorizo”. Made from coarsely chopped pork , seasoned with smoked pimentón (paprika) and salt. Vacuum packed, needs to be refrigerated after opening. . Click Here for a video on how to make Chorizos and Eggs for breakfast.
Small red beans by El Ebro, completely seasoned, ready to eat. Authentic Cuban flavor. 2 servings.