Mariquitas De Platanos . Plantain Chips. 5 Oz
Enjoy these delicious plantain chips in this regular pack. Always fresh, all natural. 5 oz bag.
Badia garlic and parsley blend 1.5 lbs
As one of the most appreciated herbs in cuban cooking, it’s not surprising that parsley blends so well with garlic. It is used in a wide array of dishes, especially fish and salads. Combined with margarine, it creates a delicious spread used on toasted bread. Ingredients: Ground Garlic and Parsley
Guava paste with guava jelly center by Ancel. Pasta de guayaba. 18 oz
Delicious creamy guava paste filled with guava jelly center, by Ancel. Top quality product.
Plantains, ripe and fresh. Platanos maduros. 6 plantains per order.
Fresh plantains. Ideal for fried ripe plaintains. Order includes six plantains. To insure freshnes they are shipped semi green. Place in a dark dry place until ripe.
Chistorra Chorizo Quijote 7 oz
The Basque region, known for some of Spain’s finest cooking, not surprisingly produces the country’s most flavorful sausages. Chistorra, long, skinny pork links that mingle a deep smokiness with plenty of garlic, really pack a flavor punch. Basques eat these for breakfast with eggs or simply with sturdy country bread. Like all the semi-cured sausages, Chistorra makes an excellent flavoring for cooked dishes. Quijote Chorizo Chistorra brings four long pieces and are great for breakfast and also delicious on the grill. Ideal for seasoning rice and potato dishes or served as appetizers. The possibilities are delicious and endless. Click Here for a video on how to make Chorizo and Eggs.